1 serving (100 grams) contains 200 calories, 10.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
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卡路里 |
480.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 19.2 g | 24% | |
| 饱和脂肪 | 4.8 g | 24% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 48.1 mg | 16% | |
| 钠 | 961.5 mg | 41% | |
| 总碳水化合物 | 60.1 g | 21% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 7.2 g | ||
| 蛋白质 | 24.0 g | 48% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 48.1 mg | 3% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 360.6 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
猪肉春卷是一种美味的混合食物,由嫩猪肉、新鲜蔬菜和美味调味品组成,包裹在脆脆的米纸外壳中。这些春卷源自越南美食,不仅味道鲜美,而且用途广泛,在亚洲各地都是一道受欢迎的菜肴。富含猪肉蛋白质和蔬菜营养素,它们提供了均衡的小吃或开胃菜。虽然炸制版本可能有点奢侈,但选择新鲜、未炸的春卷可以保持它们的清淡和健康。快来品尝猪肉春卷的诱人美味吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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