1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 25.0 grams of fat, and 5.0 grams of carbohydrates.
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卡路里 |
411.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 29.4 g | 37% | |
| 饱和脂肪 | 9.4 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 94.1 mg | 31% | |
| 钠 | 941.2 mg | 40% | |
| 总碳水化合物 | 5.9 g | 2% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 29.4 g | 58% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.5 mg | 1% | |
| 铁 | 1.8 mg | 10% | |
| 钾 | 352.9 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
菲律宾菜肴中猪肉和鸡肉阿多博(Adobo)是一道美味的菜肴,完美地融合了嫩猪肉和多汁鸡肉的丰富风味。肉类腌制在酱油、醋、大蒜和月桂叶的混合物中,炖至入口即化的完美状态。这道经典的舒心美食彰显了菲律宾的烹饪传统,独特的咸味和酸味相得益彰。虽然这道菜色香味美且令人满足,但可以通过使用瘦肉和新鲜蔬菜来做得更健康。在家中品尝菲律宾传统美食猪肉和鸡肉阿多博(Adobo),感受菲律宾文化遗产的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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