1 serving (19 grams) contains 97 calories, 0.8 grams of protein, 5.3 grams of fat, and 10.8 grams of carbohydrates.
卡路里 |
1212.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 66.2 g | 84% | |
| 饱和脂肪 | 6.3 g | 31% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1562.5 mg | 67% | |
| 总碳水化合物 | 135 g | 49% | |
| 膳食纤维 | 6.3 g | 22% | |
| 糖 | 1.2 g | ||
| 蛋白质 | 10.0 g | 20% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 62.5 mg | 4% | |
| 铁 | 2.5 mg | 13% | |
| 钾 | 1875 mg | 39% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
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Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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