1 serving (85 grams) contains 200 calories, 15.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
555.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 27.8 g | 35% | |
| 饱和脂肪 | 5.6 g | 28% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 111.1 mg | 37% | |
| 钠 | 833.3 mg | 36% | |
| 总碳水化合物 | 27.8 g | 10% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 41.7 g | 83% | |
| 维生素D | 277.8 mcg | 1389% | |
| 钙 | 55.6 mg | 4% | |
| 铁 | 1.4 mg | 7% | |
| 钾 | 555.6 mg | 11% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
鳕鱼煎炸是一道美味且丰盛的菜肴,采用鳕鱼片,包裹在轻薄可口的面糊中,深炸至金黄色。起源于传统海鲜烹饪,这道美味佳肴通常搭配塔塔酱和脆薯条一起食用。尽管它提供了令人满足的脆脆口感,但由于炸制过程,适度享用是重要的。然而,鳕鱼本身是蛋白质丰富的瘦肉来源,富含Omega-3脂肪酸,使其成为均衡饮食中美味的选择。赶紧享用鳕鱼煎炸的美味吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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