1 serving (100 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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卡路里 |
476.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 119.0 mg | 5% | |
| 总碳水化合物 | 59.5 g | 21% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 35.7 g | ||
| 蛋白质 | 4.8 g | 9% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
植物基冰淇淋是传统冰淇淋的美味而奶油状替代品,由杏仁奶、椰子奶油和腰果等健康成分精心制作而成。起源于打造更健康甜点的愿望,这款美味的零食汲取了来自世界各地美食的灵感,口味有丰富的黑巧克力、异国风味的芒果和清爽的香草等。富含植物基天然成分,低饱和脂肪,通常无胆固醇,是一种无罪的享受。每品尝一勺植物基冰淇淋,品味享受的同时拥抱健康生活方式!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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