1 serving (85 grams) contains 260 calories, 8.0 grams of protein, 6.0 grams of fat, and 40.0 grams of carbohydrates.
卡路里 |
722.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 16.7 g | 21% | |
| 饱和脂肪 | 5.6 g | 28% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 13.9 mg | 4% | |
| 钠 | 1111.1 mg | 48% | |
| 总碳水化合物 | 111.1 g | 40% | |
| 膳食纤维 | 5.6 g | 20% | |
| 糖 | 8.3 g | ||
| 蛋白质 | 22.2 g | 44% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 111.1 mg | 8% | |
| 铁 | 6.9 mg | 38% | |
| 钾 | 277.8 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Plain Naan Bread 是一种柔软、蓬松的扁平面包,源自印度及周边地区丰富的烹饪传统。主要由精制面粉、水、酸奶和一点酵母制成,传统上在烤炉中烘烤,赋予其独特的烟熏味道。虽然它是咖喱和炖菜的美味搭配,但白面粉含量使其在碳水化合物含量上较全麦替代品更高,而纤维含量较低。然而,适度享用 Plain Naan Bread 时,可以成为均衡膳食中令人满足和美味的一部分。沉醉于这一受欢迎的主食,提升您的用餐体验!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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