1 serving (30 grams) contains 109 calories, 3.1 grams of protein, 0.3 grams of fat, and 22.9 grams of carbohydrates.
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营养信息
卡路里 |
455 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 1.2 g | 1% | |
| 饱和脂肪 | 0.2 g | 1% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 2.5 mg | 0% | |
| 总碳水化合物 | 95.4 g | 34% | |
| 膳食纤维 | 3.4 g | 12% | |
| 糖 | 0.4 g | ||
| 蛋白质 | 12.9 g | 25% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 18.8 mg | 1% | |
| 铁 | 1.5 mg | 8% | |
| 钾 | 133.8 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 普通面粉
普通面粉是一种多功能的主食，由细磨的小麦颗粒制成，主要是胚乳。在烘焙和烹饪中常用，它为无数食谱提供了基础，从轻盈的糕点到厚实的面包不等。起源于世界各地的各种美食，其中性风味使其成为厨师们喜爱的食材。尽管它的纤维含量较低，普通面粉富含碳水化合物，提供快速能量。然而，平衡饮食时很重要，需要将其与全谷物结合起来。在厨房中，普通面粉发挥着不可或缺的作用，真正是烹饪创意的一块白板。
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
