1 serving (150 grams) contains 350 calories, 18.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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卡路里 |
552.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.7 g | 30% | |
| 饱和脂肪 | 9.5 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.3 mg | 15% | |
| 钠 | 1261.8 mg | 54% | |
| 总碳水化合物 | 63.1 g | 22% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 6.3 g | ||
| 蛋白质 | 28.4 g | 56% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 315.5 mg | 24% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 394.3 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
带有芝麻菜和肉食的比萨是一种美妙的风味融合,结合了调味肉类的浓烈鲜味和芝麻菜的清新、辛辣的口感。这道菜起源于意大利用新鲜青菜作为比萨的配料的传统,它的特点是脆皮,融化的奶酪,美味的肉类如帕尔马火腿或香辣香肠,再加上一把新鲜的芝麻菜,刚好在上桌前加入,增加了额外的清新感。这不仅美味可口,而且芝麻菜富含维生素A、C和K,使得这种比萨相比其他许多款式更健康。用营养的一抹甜点品尝一片吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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