1 serving (100 grams) contains 81 calories, 5.4 grams of protein, 0.4 grams of fat, and 14.5 grams of carbohydrates.
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卡路里 |
192.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 1.0 g | 1% | |
| 饱和脂肪 | 0.2 g | 1% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 11.9 mg | 0% | |
| 总碳水化合物 | 34.5 g | 12% | |
| 膳食纤维 | 12.1 g | 43% | |
| 糖 | 13.6 g | ||
| 蛋白质 | 12.9 g | 25% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 59.5 mg | 4% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 581.0 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
花生豌豆是嫩绿色的豌豆,充满了美味和营养。这些小宝石起源于法国美食的中心,常常出现在经典菜肴中,比如汤、炖菜和沙拉中。富含维生素A、C和K,它们还是植物蛋白质和纤维的重要来源,因此是任何一餐的健康选择。花生豌豆热量低,抗氧化剂含量高,为您的盘子增添了口感和营养。无论是新鲜食用、冷冻或烹饪,它们都能为您的烹饪创意增添一丝优雅和鲜艳的色彩。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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