1 serving (150 grams) contains 69 calories, 1.4 grams of protein, 0.4 grams of fat, and 15.1 grams of carbohydrates.
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营养信息
卡路里 |
71.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.4 g | 0% | |
| 饱和脂肪 | 0.0 g | 0% | |
| 多不饱和脂肪 | 0.1 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 20.1 mg | 0% | |
| 总碳水化合物 | 15.7 g | 5% | |
| 膳食纤维 | 2.3 g | 8% | |
| 糖 | 13.0 g | ||
| 蛋白质 | 1.4 g | 2% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 6.2 mg | 0% | |
| 铁 | 0.5 mg | 2% | |
| 钾 | 189.1 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 桃子
桃子是一种甜蜜多汁的水果，口感丰富，色泽鲜艳。这种令人愉悦的核果起源于中国，富含维生素A和维生素C，对增强免疫系统大有裨益。由于含水量高，桃子水分充足，热量低，非常适合作为健康零食。无论新鲜食用、烤制还是搅拌成冰沙，这种多才多艺的水果都能为各种咸鲜菜肴和甜点增添美味的色彩。尽情享受桃子的天然甜蜜，同时滋养身体！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
- USDA FoodData - 桃子 DataU.S. Department of AgricultureOfficial nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
