1 serving (150 grams) contains 250 calories, 4.0 grams of protein, 5.0 grams of fat, and 45.0 grams of carbohydrates.
卡路里 |
333.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 6.7 g | 8% | |
| 饱和脂肪 | 4 g | 20% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 13.3 mg | 4% | |
| 钠 | 6.7 mg | 0% | |
| 总碳水化合物 | 60 g | 21% | |
| 膳食纤维 | 1.3 g | 4% | |
| 糖 | 0 g | ||
| 蛋白质 | 5.3 g | 10% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 13.3 mg | 1% | |
| 铁 | 2 mg | 11% | |
| 钾 | 66.7 mg | 1% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
用黄油焖煮的半熟米饭是一种美味的大米混合物,经过部分煮沸以保存营养,并搭配浓郁丝滑的黄油,味道美妙。这道菜起源于各种全球美食,展示了多才多艺的谷物,能很好地吸收风味。富含必需的维生素和矿物质,半熟米饭提供了健康的能量来源,并有助于消化。黄油增添了一种鲜美的味道,但最好适量享用,以保持均衡的饮食。尽情享受用黄油焖煮的半熟米饭的舒适味道——作为配菜或单独的丰盛主食!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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