1 serving (200 grams) contains 120 calories, 3.0 grams of protein, 2.0 grams of fat, and 25.0 grams of carbohydrates.
卡路里 |
141.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 2.4 g | 3% | |
| 饱和脂肪 | 0.6 g | 3% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 352.9 mg | 15% | |
| 总碳水化合物 | 29.4 g | 10% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 17.6 g | ||
| 蛋白质 | 3.5 g | 7% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.1 mg | 3% | |
| 铁 | 0.6 mg | 3% | |
| 钾 | 352.9 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
木瓜沙拉是一道充满活力和清爽的泰国菜,当地人称之为Som Tum。主要由新鲜的青木瓜制成,搭配番茄、胡萝卜和花生,带来愉悦的脆脆口感。这道沙拉通常使用酸甜辣的青柠汁、鱼露和辣椒调味,创造出甜、酸、辣风味的完美平衡。富含维生素和纤维,是一种支持消化并增强免疫力的健康选择。将其当作清淡的小吃或酸辣开胃菜来享用,体现泰国美食的精髓!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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