1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 18.0 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
396.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.6 g | 36% | |
| 饱和脂肪 | 15.9 g | 79% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.6 mg | 15% | |
| 钠 | 634.9 mg | 27% | |
| 总碳水化合物 | 15.9 g | 5% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 19.0 g | 38% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 396.8 mg | 30% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Paneer Achari Tikka是一道美味的印度开胃菜,由嫩滑的平尼尔(paneer)丁块腌制在调味浓郁的泡菜香料混合物中而成。这道菜源自印度北部充满活力的厨房,那里的酸菜(achaar)是受人喜爱的主食。腌料中融入了芥子油、孜然和葫芦巴,为柔嫩的奶酪增添了丰富的风味。烤至完美后,撒上新鲜的香菜,配上爽口的薄荷酸辣酱。这道素食美味不仅令味蕾愉悦,而且是蛋白质的良好来源,是零食爱好者的健康选择。今天就品尝Paneer Achari Tikka的独特美味吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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