1 serving (150 grams) contains 350 calories, 7.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
卡路里 |
555.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 11.1 g | 55% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 79.4 mg | 26% | |
| 钠 | 793.7 mg | 34% | |
| 总碳水化合物 | 71.4 g | 25% | |
| 膳食纤维 | 1.6 g | 5% | |
| 糖 | 12.7 g | ||
| 蛋白质 | 11.1 g | 22% | |
| 维生素D | 31.7 mcg | 158% | |
| 钙 | 158.7 mg | 12% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
带黄油的薄煎饼是一道经典的早餐菜肴,为餐桌带来温暖和快乐。 这些薄煎饼又软又蓬松,由面粉,鸡蛋,牛奶和少许糖等简单配料制成。 起源于各种文化,它们在美国美食中特别受人喜爱。 上面撒满浓郁黄油,融化成暖暖的完美,营造出丰富的风味,与枫糖浆或新鲜水果完美搭配。 虽然美味可口,但可以使用全麦面粉或添加燕麦使薄煎饼更健康,这是开始新一天的美妙方式!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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