1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
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卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 14.2 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 56.6 mg | 18% | |
| 钠 | 754.7 mg | 32% | |
| 总碳水化合物 | 18.9 g | 6% | |
| 膳食纤维 | 2.8 g | 10% | |
| 糖 | 7.5 g | ||
| 蛋白质 | 18.9 g | 37% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.2 mg | 3% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Panangcurry Chicken 是来自泰国的丰富、美味的菜肴。这道令人愉悦的咖喱是嫩鸡肉在香浓的椰奶酱汁中慢炖,加入了由香草和香料如柠檬草、高良姜和青柠叶制成的芳香 Panang 咖喱酱。通常搭配新鲜的蔬菜,它产生丰富的颜色和口感。 饱含蛋白质和健康脂肪,这道菜可以成为均衡餐食的美味一部分。 虽然美味,但通过使用瘦鸡肉和减少椰奶,可以减轻油腻感,让广大咖喱爱好者们都能享受这道美味菜肴!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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