1 serving (50 grams) contains 250 calories, 5.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Medical-grade titanium. No microplastics. No bacteria. No compromises.
卡路里 |
1250 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 90 g | 115% | |
| 饱和脂肪 | 15 g | 75% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1500 mg | 65% | |
| 总碳水化合物 | 100 g | 36% | |
| 膳食纤维 | 10 g | 35% | |
| 糖 | 5 g | ||
| 蛋白质 | 25 g | 50% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 100 mg | 7% | |
| 铁 | 5 mg | 27% | |
| 钾 | 750 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Pakodi是源自印度美食的美味脆饼。由各种蔬菜制成,如土豆、洋葱或菠菜,裹上香料鹰嘴豆粉糊并炸至金黄,每一口都带来令人愉悦的脆脆口感。传统上作为小吃或开胃菜享用,Pakodi经常搭配酸辣酸辣的酸辣酱增添风味。虽然它们带来令人满足的味觉体验,但请记住它们是热油炸制的,最好适量享用。享受Pakodi丰富的风味和口感,这是许多人钟爱的舒适食品!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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