1 serving (28 grams) contains 60 calories, 5.0 grams of protein, 3.5 grams of fat, and 8.0 grams of carbohydrates.
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营养信息
卡路里 |
256.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 15 g | 19% | |
| 饱和脂肪 | 2.1 g | 10% | |
| 多不饱和脂肪 | 8.6 g | ||
| 胆固醇 | 43.3 mg | 14% | |
| 钠 | 642.9 mg | 27% | |
| 总碳水化合物 | 34.3 g | 12% | |
| 膳食纤维 | 17.1 g | 61% | |
| 糖 | 4.3 g | ||
| 蛋白质 | 21.5 g | 43% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 128.6 mg | 9% | |
| 铁 | 4.3 mg | 23% | |
| 钾 | 214.7 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 燕麦面包
燕麦面包是由天然成分制成的健康美味佳品，如燕麦、全麦面粉和少许蜂蜜。 这款慰藉人心的面包植根于传统烘焙，源自各种美食文化，将古老食谱的乡村风味与现代营养相结合。 富含纤维和营养的燕麦面包有助于支持消化健康，提供持续能量，是早餐或零食的绝佳选择。 其略带坚果风味和柔软的口感使其非常适合烤制或作为您最喜爱三明治的基础。 尽情享受燕麦面包的美味和滋补！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
- USDA FoodData - 燕麦面包 DataU.S. Department of AgricultureOfficial nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
