1 serving (350 grams) contains 800 calories, 25.0 grams of protein, 35.0 grams of fat, and 90.0 grams of carbohydrates.
卡路里 |
540.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 13.5 g | 67% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.3 mg | 15% | |
| 钠 | 810.8 mg | 35% | |
| 总碳水化合物 | 60.8 g | 22% | |
| 膳食纤维 | 2.7 g | 9% | |
| 糖 | 3.4 g | ||
| 蛋白质 | 16.9 g | 33% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 54.1 mg | 4% | |
| 铁 | 2.0 mg | 11% | |
| 钾 | 270.3 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
“Nasi Lemak Rendang”是一道美味的马来西亚菜肴,它包括香气扑鼻的椰浆米饭,上面铺着丰富嫩滑的(牛肉)仁当,这是一道慢炖的牛肉菜品,融入了香料的香味。配以脆脆的花生、酥脆的炸凤尾鱼、一颗煮熟的鸡蛋和微辣的辣椒酱,呈现出一种口味的交响乐。这道备受喜爱的舒心美食源自马来料理,展示了该国丰富的烹饪传统。尽管椰浆米饭和仁当增添了奢华的口感,但这道菜也提供了蛋白质、健康脂肪和基本营养,让人感到满足,是一餐平衡的美味佳肴。享用“Nasi Lemak Rendang”是一种愉悦的体验,颂扬马来西亚风味的本质。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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