1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
411.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 11.8 g | 15% | |
| 饱和脂肪 | 2.4 g | 12% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1411.8 mg | 61% | |
| 总碳水化合物 | 58.8 g | 21% | |
| 膳食纤维 | 3.5 g | 12% | |
| 糖 | 5.9 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 11.8 mcg | 59% | |
| 钙 | 47.1 mg | 3% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 352.9 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蘑菇拉面是一道美味佳肴,将鲜味十足、富含鲜味的蘑菇与美味的清汤、嫩面条和新鲜蔬菜结合在一起。起源于日本料理,这道丰盛的餐点通常以香菇、金针菇或蘑菇为特色,增添层次感和肉质口感。富含抗氧化剂和维生素,蘑菇能够增强免疫系统,而面条提供了令人满足的咀嚼感。无论是在雨天享用作为一碗温暖的美食,还是作为一顿快捷且滋补的餐点,蘑菇拉面是健康和享受的完美平衡,深受各地美食爱好者青睐。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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