1 serving (100 grams) contains 200 calories, 5.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
500 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 25 g | 32% | |
| 饱和脂肪 | 3.8 g | 19% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 750 mg | 32% | |
| 总碳水化合物 | 50 g | 18% | |
| 膳食纤维 | 7.5 g | 26% | |
| 糖 | 5 g | ||
| 蛋白质 | 12.5 g | 25% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 100 mg | 7% | |
| 铁 | 3.8 mg | 21% | |
| 钾 | 625 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蘑菇卷心菜帕科达是美味的印度炸丸子,由新鲜蘑菇和切碎的卷心菜制成,结合鹰嘴豆面粉和芳香香料混合物。 这些脆脆的小吃是印度街头的一种流行小吃,非常适合下午茶或作为开胃菜。 富含卷心菜中的纤维和鹰嘴豆面粉中的蛋白质,是传统油炸小吃的更健康替代品。 尽管外皮酥脆诱人,但蘑菇的浓厚风味却增添了独特的风味。 热热的时候搭配酸甜的酸辣酱,尽情享用!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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