1 serving (28 grams) contains 70 calories, 5.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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卡路里 |
598.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 51.3 g | 65% | |
| 饱和脂肪 | 34.2 g | 171% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 128.2 mg | 42% | |
| 钠 | 726.5 mg | 31% | |
| 总碳水化合物 | 8.5 g | 3% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 42.7 g | 85% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 1282.1 mg | 98% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 170.9 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
瑪琪琳山羊乳奶酪是一種由新鮮山羊奶製成的奶酪,口感濃郁,帶有一絲酸味,為傳統瑪琪琳帶來獨特的風味。這款奶酪源自地中海美食,擁有豐富的歷史和多樣的口味,可提升沙拉、意大利麵和比薩的美味。相比牛奶奶酪,富含蛋白質並且脂肪含量更低,是奶酪愛好者的健康替代品。其中的益生菌也有助於促進腸道健康,使其成為任何一餐的美味且營養豐富的選擇。立即品嚐瑪琪琳山羊奶酪的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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