1 serving (100 grams) contains 347 calories, 24.5 grams of protein, 1.2 grams of fat, and 59.7 grams of carbohydrates.
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卡路里 |
694 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 2.4 g | 3% | |
| 饱和脂肪 | 0.6 g | 3% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 30 mg | 1% | |
| 总碳水化合物 | 119.5 g | 43% | |
| 膳食纤维 | 32.6 g | 116% | |
| 糖 | 13.2 g | ||
| 蛋白质 | 49 g | 98% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 264 mg | 20% | |
| 铁 | 13.4 mg | 74% | |
| 钾 | 2492 mg | 53% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Moong Dal 是一种营养丰富的豆类,在印度菜中颇受欢迎,以其鲜艳的黄色而闻名。这种多才多艺的豆类富含蛋白质、纤维和必需维生素,不仅美味可口,而且有助于促进消化健康并支持体重管理。Moong Dal 经常用于令人愉悦的汤和美味菜肴中,从 Khichdi 到 Daal,各种形式都令人愉悦的风味交融。无论您是素食者还是只是想要为您的膳食增添健康元素,Moong Dal 都是一种滋养身心的健康选择。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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