1 serving (100 grams) contains 347 calories, 23.9 grams of protein, 1.1 grams of fat, and 62.6 grams of carbohydrates.
卡路里 |
826.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 2.7 g | 3% | |
| 饱和脂肪 | 0.8 g | 4% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 35.7 mg | 1% | |
| 总碳水化合物 | 149.1 g | 54% | |
| 膳食纤维 | 38.8 g | 138% | |
| 糖 | 15.7 g | ||
| 蛋白质 | 56.8 g | 113% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 314.3 mg | 24% | |
| 铁 | 16.0 mg | 88% | |
| 钾 | 2966.7 mg | 63% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Mongo Beans 是一种富含营养的豆类,以其多功能性和浓郁的风味而著称。源自东南亚,它们通常用于各种菜肴中,尤其是亚洲菜肴,如汤和炒菜。Mongo Beans 富含蛋白质、纤维和必需维生素,是一种有益健康的选择,有助于消化并提升能量水平。低脂肪且富含抗氧化剂,非常适合植物性饮食。无论是在沙拉中发芽还是煮成浓汤,Mongo Beans 都为任何一顿饭添加了美味和营养。将它们加入您的食品储藏室,获得美味又有益健康的提升!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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