1 serving (100 grams) contains 223 calories, 2.5 grams of protein, 2.5 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
531.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 6.0 g | 7% | |
| 饱和脂肪 | 1.2 g | 6% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 357.1 mg | 15% | |
| 总碳水化合物 | 119.0 g | 43% | |
| 膳食纤维 | 1.2 g | 4% | |
| 糖 | 47.6 g | ||
| 蛋白质 | 6.0 g | 12% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.8 mg | 1% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 119.0 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
麻糬蛋糕是一款美味的甜点,将传统麻糬的粘性糯米粉与蛋糕的丰富融为一体。这道菜起源于日本,在各种亚洲美食中备受喜爱,提供了一种既柔软又略带拉伸感的独特口感。麻糬蛋糕由简单的食材制成,如糯米粉、糖和椰奶,天然不含麸质,是传统甜点的健康替代品。其微甜的味道通常可以通过抹茶或水果等食材来增强,使其成为美味而令人满足的甜点,非常适合任何场合。尽情享受这种口味和传统的融合吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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