1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 25.0 grams of fat, and 5.0 grams of carbohydrates.
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卡路里 |
555.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 39.7 g | 50% | |
| 饱和脂肪 | 15.9 g | 79% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 127.0 mg | 42% | |
| 钠 | 793.7 mg | 34% | |
| 总碳水化合物 | 7.9 g | 2% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 39.7 g | 79% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 31.7 mg | 2% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
薄荷羊排是一种多汁的肉类切块,注入了新鲜的薄荷和芳香草药,带来了愉悦的口味爆炸。这道菜起源于地中海烹饪,反映了几个世纪的烹饪传统。每根肋骨都经过专业调味,提供了嫩滑多汁的体验,深受美食爱好者的喜爱。羊肉富含蛋白质,含有丰富的必需维生素,对于那些希望提升用餐体验并沉浸在丰盛美食中的人来说,它是个很好的选择。搭配时令蔬菜,享受薄荷羊排,打造一顿平衡丰富的美味盛宴,挑动味蕾。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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