1 serving (240 grams) contains 1190 calories, 62.4 grams of protein, 64.8 grams of fat, and 91.2 grams of carbohydrates.
卡路里 |
1190.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 64.8 g | 83% | |
| 饱和脂肪 | 40.8 g | 203% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 232.8 mg | 77% | |
| 钠 | 890.4 mg | 38% | |
| 总碳水化合物 | 91.2 g | 33% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 91.2 g | ||
| 蛋白质 | 62.4 g | 124% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 2188.8 mg | 168% | |
| 铁 | 0.7 mg | 3% | |
| 钾 | 3192 mg | 67% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
奶粉是一种多功能且便捷的乳制品选项,由蒸发牛奶制成并干燥成细粉。起源于各种文化,它通常用于烘烤、烹饪和制作奶香饮料。含有丰富的钙和蛋白质,奶粉支持强健的骨骼和肌肉,同时脂肪含量低。对于那些寻求更长保质期而不牺牲营养的人来说,奶粉是理想选择。无论是提升您的早晨咖啡还是丰富您喜爱的菜肴,奶粉带来了乳制品的好处直抵您的厨房。发现这种常备食品的简便和健康益处!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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