1 serving (200 grams) contains 250 calories, 8.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
294.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 17.6 g | 22% | |
| 饱和脂肪 | 3.5 g | 17% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 11.8 mg | 3% | |
| 钠 | 470.6 mg | 20% | |
| 总碳水化合物 | 23.5 g | 8% | |
| 膳食纤维 | 7.1 g | 25% | |
| 糖 | 5.9 g | ||
| 蛋白质 | 9.4 g | 18% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 117.6 mg | 9% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 470.6 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
墨西哥沙拉是一道充满活力和清爽的菜肴,庆祝墨西哥美食的多样风味。 新鲜的食材让它充满活力,包括脆生菜、多汁的番茄和味道浓郁的红洋葱,再加上奶油牛油果和脆脆的玉米片。 少许香菜和一点酸柠檬汁调味酱提供了令人难以抗拒的味道。 富含维生素和抗氧化剂,这款沙拉不仅美味,而且是健康的选择,富含纤维和健康脂肪。 无论作为配菜还是清淡的主菜,墨西哥沙拉都能给您的餐桌带来墨西哥的味道,让每一口都成为您感官上的狂欢!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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