1 serving (100 grams) contains 250 calories, 22.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
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卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.7 g | 45% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 166.7 mg | 55% | |
| 钠 | 1190.5 mg | 51% | |
| 总碳水化合物 | 4.8 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 52.4 g | 104% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.8 mg | 1% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 714.3 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
腌制猪肉片是一道美味的融合菜,肉质鲜嫩多汁,充满了蒜香、酱油的味道,还带有一丝甜蜜的蜂蜜味道。起源于东南亚菜肴的这道美味佳肴将传统工艺与现代便利相结合。每一块硬币大小的一口都融合了丰富的蛋白质和鲜味,令人满足,适合任何一餐。尽管味道浓郁,但适度是关键,因为腌料中含有糖和钠。品尝腌制猪肉片,这既可口又美味的美食适合烧烤或炒菜,为你的餐桌带来热带地区的鲜活味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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