1 serving (100 grams) contains 19 calories, 1.8 grams of protein, 0.1 grams of fat, and 3.7 grams of carbohydrates.
卡路里 |
45.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.2 g | 0% | |
| 饱和脂肪 | 0.0 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 507.1 mg | 22% | |
| 总碳水化合物 | 8.9 g | 3% | |
| 膳食纤维 | 3.8 g | 13% | |
| 糖 | 2.6 g | ||
| 蛋白质 | 4.3 g | 8% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 121.4 mg | 9% | |
| 铁 | 4.3 mg | 23% | |
| 钾 | 902.4 mg | 19% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Mangold 是一种充满活力的叶绿蔬菜,也被称为甜菜叶,以其引人注目的红色、白色或黄色叶柄而闻名。起源于地中海地区的 Mangold 为沙拉、炒菜和汤提供了丰富的颜色和营养。富含维生素A、C 和 K,以及镁和钾等必需矿物质,有助于保持健康的免疫系统,促进强健的骨骼。低热量但富含纤维,Mangold 是提升餐饮品质并促进均衡饮食的美味选择。在烹饪创意中拥抱 Mangold 的多样性和健康益处!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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