1 serving (50 grams) contains 200 calories, 4.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
卡路里 |
947.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 37.9 g | 48% | |
| 饱和脂肪 | 14.2 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 142.2 mg | 47% | |
| 钠 | 710.9 mg | 30% | |
| 总碳水化合物 | 142.2 g | 51% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 71.1 g | ||
| 蛋白质 | 19.0 g | 38% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.8 mg | 7% | |
| 铁 | 4.7 mg | 26% | |
| 钾 | 237.0 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
马蒙面包是一种美味的菲律宾美食,口感轻盈松软,由鸡蛋、面粉、糖和黄油混合制成。这种美味的糕点通常撒有奶酪或少许糖,以其蓬松的质地和甜美的香气而闻名。源自菲律宾,它是聚会或舒适早餐时的热门零食。虽然因其丰富的配料而有些奢侈,马蒙面包通过蛋类提供了一种独特的平衡,可以适度享用。配上一杯咖啡或茶,它体现了菲律宾烘焙的精神,为每一口带来温暖和幸福感。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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