1 serving (125 grams) contains 450 calories, 7.0 grams of protein, 32.0 grams of fat, and 35.0 grams of carbohydrates.
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卡路里 |
855.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 60.8 g | 77% | |
| 饱和脂肪 | 28.5 g | 142% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 152.1 mg | 50% | |
| 钠 | 475.3 mg | 20% | |
| 总碳水化合物 | 66.5 g | 24% | |
| 膳食纤维 | 3.8 g | 13% | |
| 糖 | 47.5 g | ||
| 蛋白质 | 13.3 g | 26% | |
| 维生素D | 38.0 mcg | 190% | |
| 钙 | 190.1 mg | 14% | |
| 铁 | 2.3 mg | 12% | |
| 钾 | 285.2 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Macadamia奶酪蛋糕是一款奢华的甜点,将烤过的夏威夷果的浓郁奶油味与柔滑的奶酪填料相结合。这款甜点始于澳大利亚,展现了这些本土坚果独特的甜味,叠在奶油格雷厄姆饼干皮上。享用一片提供豪华体验,而夏威夷果则提供健康脂肪和必需营养,使其成为一种略带愧疚的乐趣。每一口在你口中融化,将奶油般的质地与坚果般的脆脆相融合,让任何场合都成为一个庆祝。每一口都尽情享受天堂的味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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