1 serving (28 grams) contains 85 calories, 7.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
卡路里 |
726.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 51.3 g | 65% | |
| 饱和脂肪 | 29.9 g | 149% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 128.2 mg | 42% | |
| 钠 | 1453.0 mg | 63% | |
| 总碳水化合物 | 8.5 g | 3% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 8.5 g | ||
| 蛋白质 | 59.8 g | 119% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 1709.4 mg | 131% | |
| 铁 | 1.7 mg | 9% | |
| 钾 | 170.9 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
低水分半脱脂马苏里拉奶酪是一种多功能的奶酪,起源于意大利,使用半脱脂牛奶制成,口感更轻盈。由于其温和、奶香和优秀的熔化性能,非常适合用于披萨、意面和沙拉。 相比全脂奶制品,这种奶酪通常含有更少的脂肪和热量,对于那些关注饮食的人来说是一个更健康的选择。 富含蛋白质和钙,有助于增强骨骼和肌肉健康。 尽情享受低水分半脱脂马苏里拉奶酪在您喜爱的菜肴中带来的美味和无罪感!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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