1 serving (28 grams) contains 50 calories, 7.0 grams of protein, 2.0 grams of fat, and 2.0 grams of carbohydrates.
卡路里 |
427.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 17.1 g | 21% | |
| 饱和脂肪 | 12.8 g | 64% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 85.5 mg | 28% | |
| 钠 | 2564.1 mg | 111% | |
| 总碳水化合物 | 17.1 g | 6% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 8.5 g | ||
| 蛋白质 | 59.8 g | 119% | |
| 维生素D | 341.9 mcg | 1709% | |
| 钙 | 1709.4 mg | 131% | |
| 铁 | 0.9 mg | 5% | |
| 钾 | 427.4 mg | 9% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
低脂美国奶酪是传统奶酪的一种奶味浓郁、美味可口的替代品,采用脱脂牛奶和其他健康食材制成。起源于美国的这种多功能奶酪非常适合融化在汉堡包上、撒在三明治上或添入您喜爱的烩菜中。与普通奶酪相比脂肪含量显著降低,是那些追求健康生活方式的人们的无负担之选。低脂美国奶酪富含蛋白质和钙,不仅提升您的餐点口感,还有助于您实现饮食目标。在不损害健康的同时品尝丰富的味道吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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