1 serving (100 grams) contains 200 calories, 5.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
476.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.7 g | 45% | |
| 饱和脂肪 | 23.8 g | 119% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 71.4 mg | 23% | |
| 钠 | 119.0 mg | 5% | |
| 总碳水化合物 | 23.8 g | 8% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 11.9 g | ||
| 蛋白质 | 11.9 g | 23% | |
| 维生素D | 119.0 mcg | 595% | |
| 钙 | 238.1 mg | 18% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 357.1 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
低碳冰淇淋是一种美味的享受,完美地融入低碳生活方式中。 使用像赤藓醇或甜菊糖这样的天然甜味剂,它提供了你渴望的甜味,而没有糖分的冲击。 这种奶油甜点通常包含高品质的奶制品,杏仁奶或椰子奶,使它成为健康脂肪的丰富来源。 源自日益流行的低碳饮食趋势,它带来从经典香草到奢华巧克力牛奶酱等口味的乐趣。 较低的碳水化合物和卡路里使这款零负担的甜点非常适合满足你的甜点需求,同时保持健康目标。 尽情享受冰淇淋的快乐,无需妥协!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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