1 serving (100 grams) contains 165 calories, 23.0 grams of protein, 7.5 grams of fat, and 0.0 grams of carbohydrates.
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卡路里 |
392.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 17.9 g | 22% | |
| 饱和脂肪 | 6.0 g | 30% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 154.8 mg | 51% | |
| 钠 | 131.0 mg | 5% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 54.8 g | 109% | |
| 维生素D | 16.7 mcg | 83% | |
| 钙 | 23.8 mg | 1% | |
| 铁 | 2.1 mg | 11% | |
| 钾 | 833.3 mg | 17% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
意大利传统的腌制猪肉Lonza Di Maiale由猪腰肉制成,配以香草和香料调味。起源于意大利风景如画的地区,尤其是在托斯卡纳,它拥有浓厚的美味,非常适合用于开胃菜拼盘或作为美食三明治的馅料。与其他腌制肉类相比,Lonza Di Maiale的蛋白质含量高,脂肪含量较低,为肉类爱好者提供了更健康的选择。将其切成薄片,搭配奶酪或新鲜面包享用,品味正宗意大利烹饪的味道。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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