1 serving (100 grams) contains 116 calories, 9.0 grams of protein, 0.4 grams of fat, and 20.1 grams of carbohydrates.
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卡路里 |
232 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.8 g | 1% | |
| 饱和脂肪 | 0.2 g | 1% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 4 mg | 0% | |
| 总碳水化合物 | 40.2 g | 14% | |
| 膳食纤维 | 15.8 g | 56% | |
| 糖 | 3.6 g | ||
| 蛋白质 | 18 g | 36% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 38 mg | 2% | |
| 铁 | 6.6 mg | 36% | |
| 钾 | 738 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
扁豆是一种小巧但强大的豆类,富含蛋白质、纤维和必需营养素。起源于中东地区,扁豆是各种美食的基本食材,从印度的达尔到地中海沙拉。这些微小的“能量小宝贝”有多种颜色可选,包括绿色、棕色和红色,每种都有其独特的口味和口感。扁豆脂肪含量低,抗氧化剂含量高,是健康心脏的选择。它们不含麸质,用途广泛,非常适合制作汤、炖菜或配菜。拥抱扁豆,为您的饮食添加美味且营养丰富的选择!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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