1 serving (60 grams) contains 180 calories, 4.8 grams of protein, 3.6 grams of fat, and 30.0 grams of carbohydrates.
卡路里 |
720 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 14.4 g | 18% | |
| 饱和脂肪 | 4.8 g | 24% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 48 mg | 16% | |
| 钠 | 960 mg | 41% | |
| 总碳水化合物 | 120 g | 43% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 24 g | ||
| 蛋白质 | 19.2 g | 38% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 48 mg | 3% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 192 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Kitka 面包是一种传统的东欧面包,以其柔软、蓬松的口感和略带甜味而闻名。用简单的食材如面粉、水、酵母和少许糖制成,它蓬松美丽地发酵,形成了美味的外壳。 Kitka 起源于匈牙利和乌克兰等国家,常在节庆和聚会时享用。它是一种提供能量的碳水化合物,如果用全麦面粉制成,还可以提供额外的纤维。沉浸在 Kitka 面包的美味中,提升您的烹饪体验!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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