1 serving (200 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
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卡路里 |
411.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 29.4 g | 37% | |
| 饱和脂肪 | 11.8 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 70.6 mg | 23% | |
| 钠 | 941.2 mg | 40% | |
| 总碳水化合物 | 11.8 g | 4% | |
| 膳食纤维 | 1.2 g | 4% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 23.5 g | 47% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.1 mg | 3% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 352.9 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
咖喱酱牛肉是一道美味的细磨肉菜肴,源自南亚美食,通常由羊肉、牛肉或鸡肉制成,并用孜然、香菜和印度咖喱等芳香草调味。这道丰盛的餐点通常搭配豌豆或土豆,提供了多样的口感和味道。富含蛋白质,咖喱酱牛肉为肉食爱好者提供了一种营养丰富的选择,同时保持多样化;可以搭配米饭、烤饼或用作卷饼的馅料。尽管美味,但要注意其热量含量,特别是如果加入了丰富油脂。无论是作为家庭晚餐还是节日美食,咖喱酱牛肉都是一种真正的烹饪享受。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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