1 serving (150 grams) contains 120 calories, 4.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
189.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.6 g | 16% | |
| 饱和脂肪 | 2.4 g | 12% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 788.6 mg | 34% | |
| 总碳水化合物 | 15.8 g | 5% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 6.3 g | 12% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 78.9 mg | 6% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 394.3 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
马来西亚烹饪的Kangkong Belacan是一道充满活力的东南亚菜肴,由嫩的空心菜与鲜美的虾酱炒制而成。 这道营养丰富的菜肴将新鲜的空心菜与大蒜、辣椒和一点酱油相结合,带来浓烈的口味。 富含维生素A和C的空心菜有助于促进健康的视力和免疫功能。 其简单快捷的烹饪方法使其成为备受喜爱的主食,虽然虾酱为其增添了浓厚的咸味,可能不适合所有人的口味。 享受这道美味的融合健康与口味的佳肴,真正展现了马来西亚烹饪的精髓!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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