1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
卡路里 |
952.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 47.6 g | 61% | |
| 饱和脂肪 | 23.8 g | 119% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 71.4 mg | 23% | |
| 钠 | 714.3 mg | 31% | |
| 总碳水化合物 | 119.0 g | 43% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 59.5 g | ||
| 蛋白质 | 11.9 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 71.4 mg | 5% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
肉桂卷是一种美味的丹麦肉桂面包卷,让全球甜点爱好者为之着迷。 它由黄油和酵母制成的面团制成,内馅是肉桂、糖,有时还有切碎的坚果或葡萄干的甜蜜混合物。 这种美食源自丹麦,在温馨的咖啡时间或特殊场合享用。 尽管肉桂卷味道令人难以抗拒,但它可能富含糖分和热量,这使其成为一种美味的享受,而不是日常零食。 无论是刚出炉的温热还是搭配咖啡品尝,肉桂卷都是一种带有斯堪的纳维亚风味的甜味。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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