1 serving (200 grams) contains 250 calories, 8.0 grams of protein, 18.0 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
294.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 21.2 g | 27% | |
| 饱和脂肪 | 9.4 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 35.3 mg | 11% | |
| 钠 | 470.6 mg | 20% | |
| 总碳水化合物 | 17.6 g | 6% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 3.5 g | ||
| 蛋白质 | 9.4 g | 18% | |
| 维生素D | 58.8 mcg | 294% | |
| 钙 | 176.5 mg | 13% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 529.4 mg | 11% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
羽衣甘蓝和芽甘蓝焗饼是一道令人愉悦的大地蔬菜与嫩芽甘蓝的完美融合,全部包裹在奶油、奶酪酱汁中。这道菜源自经典的法式烹饪,焗饼因其温暖舒适而备受喜爱。这道焗饼富含维生素A、C和K等营养物质,是一个健康的配菜选择。它因撒上金黄面包屑和融化的奶酪而呈现出浓烈奢华的风味,同时展现了这些充满活力的绿色蔬菜的天然美味,将它们转化为一道令人愉悦并且适合任何季节的美味佳肴。享受既丰盛又健康的美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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