1 serving (300 grams) contains 250 calories, 8.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
卡路里 |
200.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 6.4 g | 8% | |
| 饱和脂肪 | 1.6 g | 8% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 4.0 mg | 1% | |
| 钠 | 400.0 mg | 17% | |
| 总碳水化合物 | 32.0 g | 11% | |
| 膳食纤维 | 1.6 g | 5% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 6.4 g | 12% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 80.0 mg | 6% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 160.0 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
卡迪奎 is a delectable North Indian dish that beautifully combines tangy yogurt-based curry, known as Kadhi, with steaming basmati rice, or Chawal. The Kadhi is made from gram flour, yogurt, and a blend of spices like turmeric and cumin, creating a creamy and flavorful sauce. Originating from the rich culinary traditions of India, this comfort food not only delights the palate but is also a source of probiotics from the yogurt, making it a healthy choice for digestion. Typically enjoyed with a side of pickle or papad, Kadhi Chawal is a wholesome meal that embodies the essence of home-cooked Indian cuisine.