1 serving (150 grams) contains 80 calories, 2.0 grams of protein, 0.5 grams of fat, and 18.0 grams of carbohydrates.
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卡路里 |
126.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.8 g | 1% | |
| 饱和脂肪 | 0.2 g | 1% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 78.9 mg | 3% | |
| 总碳水化合物 | 28.4 g | 10% | |
| 膳食纤维 | 9.5 g | 33% | |
| 糖 | 12.6 g | ||
| 蛋白质 | 3.2 g | 6% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.1 mg | 4% | |
| 铁 | 0.8 mg | 4% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Jicama Cabbage Salad 是一道充满活力和清爽的菜肴,结合了爽脆的豆薯、脆生菜和色彩鲜艳的甜椒。这道沙拉源自墨西哥美食,不仅美味,而且非常健康。豆薯富含纤维、维生素和抗氧化剂,增添了甜味和坚果味道,而生菜带来了令人满足的脆脆口感。用清新的酸橙汁调味,这道沙拉非常适合作为低热量、清爽的配菜或令人满足的主菜。尽情享受 Jicama Cabbage Salad,无罪感地为您的餐点增添活力!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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