1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
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卡路里 |
400 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 6 g | 7% | |
| 饱和脂肪 | 1 g | 5% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 800 mg | 34% | |
| 总碳水化合物 | 80 g | 29% | |
| 膳食纤维 | 2 g | 7% | |
| 糖 | 20 g | ||
| 蛋白质 | 8 g | 16% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 40 mg | 3% | |
| 铁 | 2 mg | 11% | |
| 钾 | 100 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
稻荷寿司是一道美味的日本料理,由调味寿司米制成,包裹在略带甜味的炸豆腐囊中,被称为稻荷揚。起源于神道信仰中的稻荷神,这道菜象征着繁荣与生育。稻荷寿司常作为速食零食或配菜享用,采用植物为主,是素食者的绝佳选择。豆腐提供蛋白质来源,而米饭则提供富含能量的碳水化合物。然而,值得注意的是甜味腌料可能会增加额外的热量。适合寿司爱好者,稻荷寿司融合了独特的风味和传统!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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