1 serving (60 grams) contains 180 calories, 4.0 grams of protein, 2.0 grams of fat, and 35.0 grams of carbohydrates.
卡路里 |
720 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 8.0 g | 10% | |
| 饱和脂肪 | 2.0 g | 10% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 800.0 mg | 34% | |
| 总碳水化合物 | 140.0 g | 50% | |
| 膳食纤维 | 4.0 g | 14% | |
| 糖 | 40.0 g | ||
| 蛋白质 | 16.0 g | 32% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 80.0 mg | 6% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 200.0 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蜂蜜面包是一道美味的甜点,将蜂蜜的天然甜味与简单、健康的食材(如面粉、酵母和一点黄油)结合在一起。这种金黄色的面包源自各种文化,受到世界各地美食文化的珍视,因其浓厚的口味和舒适的口感而备受赞誉。蜂蜜含有丰富的抗氧化剂,通常用全谷物制成,是传统甜面包的健康替代品。新鲜食用、烤制或作为您喜爱的拓展品的完美搭配,尽情享受蜂蜜面包的甜蜜拥抱——口感与健康的完美结合!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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