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自制酸面包

自制酸面包

Bakery

商品评分: 71/100

1 serving (60 grams) contains 173 calories, 5.8 grams of protein, 1.1 grams of fat, and 33.6 grams of carbohydrates.

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693.6
卡路里
23.0
蛋白质
134.4
碳水化合物
4.3
脂肪

营养信息

1 杯 (240g)
卡路里
693.6
%每日值*
总脂肪 4.3 g 5%
饱和脂肪 0.7 g 3%
多不饱和脂肪 0 g
胆固醇 0 mg 0%
1176 mg 51%
总碳水化合物 134.4 g 48%
膳食纤维 7.0 g 25%
3.4 g
蛋白质 23.0 g 46%
维生素D 0 mcg 0%
36 mg 2%
6 mg 33%
288 mg 6%

*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。

食物属性

🍯 Low sugar

卡路里来源

80.4%
13.8%
5.8%
脂肪: 38 cal (5.8%)
蛋白质: 92 cal (13.8%)
碳水化合物: 537 cal (80.4%)

About 自制酸面包

自制酸面包是简单原料的美妙融合:面粉、水、盐和天然酵母面团。这种古老的面包源自欧洲传统,尤其是意大利和法国,那里人们赞美它独特的酸味和有嚼劲的口感。富含益生菌和抗氧化剂,酸面包比许多商业面包更容易消化,因此对很多人来说是更健康的选择。此外,它的低升糖指数有助于调节血糖水平。无论新鲜享用还是烤过,每片面包都传达着工艺和烹饪传统的故事。

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.