1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
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卡路里 |
960 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 40.0 g | 51% | |
| 饱和脂肪 | 16.0 g | 80% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 80.0 mg | 26% | |
| 钠 | 640.0 mg | 27% | |
| 总碳水化合物 | 144 g | 52% | |
| 膳食纤维 | 8.0 g | 28% | |
| 糖 | 64.0 g | ||
| 蛋白质 | 16.0 g | 32% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 80.0 mg | 6% | |
| 铁 | 4.0 mg | 22% | |
| 钾 | 400.0 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
家制燕麦饼干是一种令人愉悦的美味食品,它精美地融合了健康的成分和美味的口味。这些饼干由燕麦片、红糖和一点香草制成,通常还包含葡萄干、坚果或巧克力豆等添加剂,以提升它们的口感。起源于传统的美国烘焙,这些饼干不仅美味可口,而且还提供了一种健康的变化——它们富含纤维,可以使用全谷物或天然甜味剂进行定制。虽然它们是一种美味的享受,但也可以作为一种有营养的零食,因此无论何时何地,都是完美的选择。今天就品尝一批家制饼干吧!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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