1 serving (240 grams) contains 40 calories, 6.0 grams of protein, 1.5 grams of fat, and 0.0 grams of carbohydrates.
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卡路里 |
40.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 1.5 g | 1% | |
| 饱和脂肪 | 0.5 g | 2% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 5.0 mg | 1% | |
| 钠 | 95.0 mg | 4% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 6 g | 12% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 20.0 mg | 1% | |
| 铁 | 0.2 mg | 1% | |
| 钾 | 130.0 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
家制骨头汤是一种丰富滋养的甘露,由煮沸的骨头(通常是牛、鸡或鱼骨)与胡萝卜、西芹和洋葱等蔬菜一同制成。源自世界各地的各种烹饪传统,因其浓厚鲜美的风味和益处而备受推崇。富含胶原蛋白、氨基酸和必需矿物质,骨头汤有助于维持关节健康、增强免疫力并促进肠道愈合。其令人安心的香气和多功能性,使其可单独享用或用作汤和炖菜的基础。品尝大自然的好处,每一口温暖满足的品尝。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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