1 serving (50 grams) contains 166 calories, 10.2 grams of protein, 13.1 grams of fat, and 0.6 grams of carbohydrates.
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卡路里 |
798.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 63.0 g | 80% | |
| 饱和脂肪 | 40.9 g | 204% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 120.2 mg | 40% | |
| 钠 | 1682.7 mg | 73% | |
| 总碳水化合物 | 2.9 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 49.0 g | 98% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 3365.4 mg | 258% | |
| 铁 | 1.0 mg | 5% | |
| 钾 | 144.2 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Hallumi奶酪是一种独特美味的奶酪,起源于塞浦路斯,由绵羊和山羊奶混合制成。其质地坚实,熔点高,非常适合烤制或油炸,形成一层美味的金黄色外壳,让人垂涎欲滴。富含蛋白质和钙,Hallumi奶酪是沙拉、卷饼或单独开胃菜的营养佳品。虽然与其他奶酪相比盐分较高,但其美妙的口味和多样用途使其成为一种值得品尝的奢侈享受。尽情享用Hallumi奶酪,品味地中海风味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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