1 serving (60 grams) contains 92 calories, 6.3 grams of protein, 7.0 grams of fat, and 0.6 grams of carbohydrates.
卡路里 |
368.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.0 g | 35% | |
| 饱和脂肪 | 8.0 g | 40% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 744 mg | 248% | |
| 钠 | 280.0 mg | 12% | |
| 总碳水化合物 | 2.4 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0.8 g | ||
| 蛋白质 | 25.2 g | 50% | |
| 维生素D | 160.0 mcg | 800% | |
| 钙 | 100.0 mg | 7% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 240 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Half Fry Anda是一道美味的传统菜肴,来自印度次大陆。这道简单而美味的佳肴将鸡蛋煮到完美的状态,呈晴朗的煎蛋风格,保持蛋黄饱满而湿润。通常会撒上少许盐和少量香料,常常搭配一块温热的烤印度烙饼或面包一起食用,这让它成为一道美味的早餐或小吃。Half Fry Anda富含蛋白质和必需营养,但请注意其胆固醇含量。这道菜适合鸡蛋爱好者,既温暖又令人满足!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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